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Grilling
Recipes
Rubs, Sauces & Marinades
Creole BBQ Sauce
Creole BBQ Sauce
Recipe courtesy of Kraft Foods.
Makes
20 servings (2 tbsp each)
Prep Time
10 - 20 minutes
Cook Time
20 minutes
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Ingredients:
1 T oil
1/4 C finely chopped onion
1/4 C finely chopped green pepper
1 bottle (18 oz.) Bull's-Eye Original Barbecue Sauce
1 t ground black pepper
1 t ground red pepper (cayenne)
1 t garlic powder
Directions:
Heat oil in medium saucepan.
Add vegetables; cook and stir 2 to 3 minutes or until crisp-tender.
Add remaining ingredients; bring to boil.
Reduce heat to medium; simmer 5 minutes; stirring occasionally.
Store in tightly covered container in refrigerator until ready to use.
Sauce can be used to brush on ribs or chicken during last 10 minutes of grilling time, turning every few minutes to prevent burning.
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