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Grilling
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Vegetables
Fajita vegetables
Fajita vegetables
Recipe and Photo Courtesy of Susan M.
Makes
6 servings
Prep Time
5 - 20 minutes
Cook Time
5 - 15 minutes
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Print Recipe
Ingredients:
3 Red Peppers
2 Green Peppers
3 Red Onions
2 Yellow Peppers
2 Orange Peppers
Black Pepper, to taste
Olive Oil
Directions:
Cut all the peppers in wide strips and cut the red onion.
Preheat grill to medium-high.
Place in wire basket for the grill, add a little olive oil and some black pepper.
Grill until desired doneness.
Remove and serve.
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